“The aroma of home-made soup warming on the hob is one of life’s great comforts. Whether you’re longing for a winter-warming creamy, sweet-flavoured Parsnip and Nutmeg Soup on a cold and rainy day, or want to try the fresh Mediterranean flavors of a Chilled Tomato and Garlic Gazpacho for a sun-soaked summertime lunch outdoors, this book gives you everything you need to create bowls of delicious goodness in your own kitchen.”
I loved this book so much that I actually ordered a print version to join my other cookbooks in the kitchen. It was whilst I was flicking through the digital copy and bookmarking so many recipes that I stopped and ordered the paperback version. I’m particularly looking forward to trying out the fish soups, something I’ve never tried before but looks quite simple in this book.
Thanks to NetGalley and Nourish for the free digital copy.